Cooling Raita can be made in minutes with great results. They can be a cooling condiment to a hotter curry. In the UK, used as part of a starter or something to dip your poppadum’s! In parts of India, they would be avoided in the winter evenings! We have a few...
All about rice! Lots of different rice types and tastes! Basmati, white, brown, jasmine, sticky the choice is yours! we have some great selections to help you but there are plenty more which you can find in places like BBC good food Our curry spice kits demand a great...
What can be easier to make than this tasty recipe for flat bread! Perfect served warm with Falafel, hummus and a range of healthy snacks like goats cheese filled peppers, olives and cheeses. Making your own bread is really satisfying, love the smell too! This recipe...
About Rogan Josh Curry Rogan Josh is originally an aromatic lamb dish of Persian origin, which is one of the signature recipes of Kashmiri cuisine. We can confirm it also works well with chicken, lamb, beef or vegetables. Today, it remains popular in northern India...
A versatile vegetarian kedgeree. This tasty vegetarian kedgeree can be served for breakfast or your evening meal! The rice is flavoured by the cardamom, bay and cinnamon. Th succulent smoked fish is complemented with the eggs and fresh coriander or parsley (your...
Chilli Chicken perfect succulent tender chicken, convenient full flavour food at it’s best! Here is our own recipe Preparation : Make cuts on the chicken pieces. Make a mixture of 1 tsp red chilli powder, juice of half a lime and 1/2 tsp salt and apply...
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